Jess wrote a cocktail book - find out more! Coming soon: Jessica's first cocktail book! Find out more and pre-order now.


Get all the answers you need.

Is it gluten free?
Yes - even though we use wheat, our spirits are distilled. Because gluten is a protein, it doesn't come across in the distillation process.

What kind of grain do you use?We use certified organic soft white winter wheat grown in BC as the base of all our spirits.

What should I make?
Your favourite cocktail. But if you need more ideas, get them here.

Have more questions?
Send them our way!